Wednesday, August 14, 2013

TARTIFLETTE (potato & cheese casserole, a French comfort food): 3 large potatoes, peeled and sliced; 7 slices bacon, chopped; 1 T butter; 1 large onion, sliced; 1/4 cup white wine; 2 T creme fraiche; 1 (8 oz) round Reblochon cheese; salt & ground black pepper to taste. [[You can substitute Brie or Munster for Reblochon cheese.]]

wraps for lunches
wraps for lunches
Spiced Nuts
Spiced Nuts
MINIONS!!! TOO freaking cute!!
MINIONS!!! TOO freaking cute!!
TARTIFLETTE (potato & cheese casserole, a French comfort food): 3 large potatoes, peeled and sliced; 7 slices bacon, chopped; 1 T butter; 1 large onion, sliced; 1/4 cup white wine; 2 T creme fraiche; 1 (8 oz) round Reblochon cheese; salt & ground black pepper to taste. [[You can substitute Brie or Munster for Reblochon cheese.]]
TARTIFLETTE (potato & cheese casserole, a French comfort food):  3 large potatoes, peeled and sliced; 7 slices bacon, chopped; 1 T butter; 1 large onion, sliced; 1/4 cup white wine; 2 T creme fraiche; 1 (8 oz) round Reblochon cheese; salt & ground black pepper to taste.  [[You can substitute Brie or Munster for Reblochon cheese.]]
Snack Attack : Healthy Snack Choices
Snack Attack : Healthy Snack Choices

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