Friday, October 4, 2013

Paul Bertolli's Cauliflower Soup, food52: This soup might seem plain, but Paul Bertolli, who was at the helm of Chez Panisse and Oliveto for over 20 years, knows exactly how to make a vegetable become the best it can be. #Soup #Cauliflower

Paul Bertolli's Cauliflower Soup, food52: This soup might seem plain, but Paul Bertolli, who was at the helm of Chez Panisse and Oliveto for over 20 years, knows exactly how to make a vegetable become the best it can be. #Soup #Cauliflower
Paul Bertolli's Cauliflower Soup, food52: This soup might seem plain, but Paul Bertolli, who was at the helm of Chez Panisse and Oliveto for over 20 years, knows exactly how to make a vegetable become the best it can be. #Soup #Cauliflower
Avocado Hummus - just avocado, white beans, lime juice, cayenne, salt, and olive oil
Avocado Hummus - just avocado, white beans, lime juice, cayenne, salt, and olive oil
dress dress dress dress dress dress dress dress dress dress dress dress dress dress dress dress dress
dress dress dress dress dress dress dress dress dress dress dress dress dress dress dress dress dress
tandoori salmon
tandoori salmon

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